While we eat a lot of Mexican food, there’s something about Italian food, too. Am I right?
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The funny thing is, I tend to not be able to eat more than 1/4-1/2 of my pasta entree so my favorite is more appetizers. My “entree,” not pictured, was also one–steamed mussels. But, of course, there’s always room for dessert…
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That all looks incredible! And mussels are so good, right? Too far from the sea for me to have them (at least with any freshness), but always a treat when I can.
We are close enough to Mexico to get pretty fresh seafood. But they are amazing
I love Italian – but i love food lol
May xx
Me too!
The Italians have succeeded in many ways. In cooking too.